Soki Wu’s food stall, tucked in a food court in a shopping mall in Singapore, is a crowd favorite for its fresh, juicy “chicken rice,” a national dish. But customers recently began complaining that his chicken didn’t taste quite as good as it used to. Wu was forced to switch to frozen ...

Danielle Bozich has been named chief human resources officer at Heritage Ministries. She previously served as the vice president of human resources for the organization. At Heritage Ministries, Bozich will be responsible for oversight and management of the human resources structure of the ...

WASHINGTON — The U.S. economy is caught in an awkward, painful place. A confusing one, too. Growth appears to be sputtering, home sales are tumbling and economists warn of a potential recession ahead. But consumers are still spending, businesses keep posting profits and the economy keeps ...

The New York state Public Service Commission recently recognized Dunkirk and Fredonia Telephone Company, Cassadaga Telephone Corporation and DFT Local Service Corp. for providing excellent telephone service to consumers during 2021. The commendation was the 33rd consecutive year for ...

Subway has a new recipe for success: fewer stores and a bigger menu. In early July, the 57-year-old sandwich chain introduced the Subway Series, a menu of 12 chef-developed sandwiches that can be ordered by name or number, like The Monster, which features steak, bacon, cheddar, green peppers ...

The Orthopaedic Surgery & Sports Medicine Teaching & Research Foundation has named Morgan Melquist as its program director for its OTRF Athletic Training Residency Program. As director, Melquist is responsible for training and overseeing athletic trainers participating in the annual ...